Instructions

1.Hot Chocolate:

• Hot cocoa mix or homemade hot chocolate

• Mugs or thermos to serve

2. Salami & Cheese:

• Chocolate salami or sliceable saucisson-style ganache logs

• Aged cheeses (e.g., Vermont cheeses, blue cheese)

3.Chocolate Treats:

• Dark chocolate bars

• White chocolate bars

• Chocolate truffles

4. Savory Snacks & Dips:

• Pretzel rods

• Cookies (e.g., sugar cookies, shortbread)

• Caramel sauce

• Peanut butter

5.Fresh Fruit:

• Fresh strawberries

• Fresh berries (e.g., raspberries, blueberries)

• Banana slices

6.Sweet Toppings:

• Marshmallows

• Candy canes

• Chocolate-covered cherries

• Sea salt caramels

7.Fun Additions:

• Chocolate spoons (for stirring hot chocolate)

• Chili peppers (for a spicy kick)

• Raw honey or tree syrups

88. Serving& Presentation:

• Wooden board or cheese platter (for assembling the charcuterie)

• Small bowls for dips and sauces

• Small plates for guests to grab treats